Popeyes Plans to Get Rid of MSG by 2025

Popeyes Louisiana Kitchen wants to get rid of monosodium glutamate, commonly known as MSG, from its chicken by the end of 2025.The company initially planned to get rid of MSG by the end of this year. However, due to the supply chain crisis, it seems to be delayed by three years. The company says that they are working towards building a new menu without artificial colors, flavors, or preservatives."We are currently testing all-clean ingredients in our batter, breading and sandwiches in a few U.S....